These edible, daffodil cake decorations are made from moulded sugar paste. Each decoration measures 40mm across.
Ingredients: sugar; glucose syrup; non-hydrogenated palm oil; invert sugar syrup; water; emulsifiers: E414, E471; humectant: E422; stabiliser: E415; Colour: E102.
E102 may have an adverse effect on activity & attention in children.
